Ethylene glycol mono stearate
Description
It is a food additive used as a thickening emulsifying, anti-caking and preservative agent. It is also used as an anti-staling agent in bread.
Additional Information
| Chemical Qualification | Speciality ester |
Technical details
| State | Waxy Flakes |
| Active content% | 100.00 |
| Nature | Nonionic |
